Black & Tan recipe details
Black & Tan Ingredients
1 part Bass® pale ale
1 part Guinness® stout
Black & Tan Direction
Fill stien half full with Bass. Next pour Guiness over a spoon slowly until glass is full. If done correctly the Guiness will stay on top and the Bass on bottom hence the name Black & Tan.
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Black & Tan recipe rating
| Rating : 8 Votes: 40 | |