Cancun Rum Runner Ingredients

1 oz Bacardi® 151 rum
3/4 oz Jose Cuervo® Especial gold tequila
1 oz Captain Morgan® Original spiced rum
1 oz Captain Morgan® Silver spiced rum
1 dash grenadine syrup
1 oz orange juice
1 oz pineapple juice
1 oz banana liqueur

Cancun Rum Runner Direction

Combine all ingredients in a cocktail shaker half-filled with ice cubes. Shake for a few seconds. Pour into a highball glass. Garnish with a pineapple slice and cherry, and serve.

Serve in

Highball Glass

Nutrition

(per 6.8 oz serving) Calories (kcal): : 382
Energy (kj): : 1598
Fats: : 0.1 g
Carbohydrates: : 21 g
Protein: : 0.3 g
Fiber: : 0.2 g
Sugars: : -
Cholesterol: : -
Sodium: : 24 mg
Alcohol: : 56.8 g