Egril recipe details
Egril Ingredients
1/2 oz dark rum
1/2 oz white rum
1/2 oz Irish Mist® herbal liqueur
1 1/2 oz pineapple juice
1/2 lime
1 tsp sugar
Egril Direction
Cut a lime into eight seperate segments and place into an old-fashioned glass. Add sugar and crush until the juice is released. Add remaining ingredients, ensure sugar has dissolved, and fill with broken ice. Garnish with a slice of lime and a cherry. Add a short straw, and serve.
Serve in
Old-Fashioned Glass
Nutrition
(per 3.7 oz serving)
Calories (kcal): : 173
Energy (kj): : 724
Fats: : 0 g
Carbohydrates: : 19.5 g
Protein: : 0.3 g
Fiber: : 1 g
Sugars: : -
Cholesterol: : -
Sodium: : 9 mg
Alcohol: : 17 g
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Egril recipe rating
| Rating : 5 Votes: 10 | |