Elephant Lips recipe details
Elephant Lips Ingredients
1 1/2 oz dark rum
1/2 oz creme de bananes
1/2 oz lemon juice
Elephant Lips Direction
In a shaker half-filled with ice cubes, combine all of the ingredients. Shake well. Strain into a cocktail glass.
Serve in
Cocktail Glass
Nutrition
(per 2.5 oz serving)
Calories (kcal): : 155
Energy (kj): : 649
Fats: : 0 g
Carbohydrates: : 6.8 g
Protein: : 0.1 g
Fiber: : 0.1 g
Sugars: : -
Cholesterol: : 0 mg
Sodium: : 12 mg
Alcohol: : 21.3 g
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Elephant Lips recipe rating
| Rating : 9 Votes: 50 | |