Italian Colada Ingredients

3/4 oz Italian brandy
3/4 oz white rum
1/4 oz amaretto almond liqueur
2 oz pineapple juice
1/4 oz coconut cream
3/4 oz cream

Italian Colada Direction

Shake well over ice cubes in a shaker, and strain into a large highball glass over crushed ice. Garnish with an amarelle cherry, and serve.

Serve in

Highball Glass

Nutrition

(per 4.8 oz serving) Calories (kcal): : 235
Energy (kj): : 986
Fats: : 5.7 g
Carbohydrates: : 15.8 g
Protein: : 1 g
Fiber: : 0.3 g
Sugars: : -
Cholesterol: : 14 mg
Sodium: : 19 mg
Alcohol: : 19 g