Rod on the Rocks Ingredients

1/4 cup peach schnapps
1/2 cup apple cider

Rod on the Rocks Direction

Pour peach schnapps over ice in a whiskey sour glass. Fill with apple cider, stir lightly, and serve.

Serve in

Whiskey Sour Glass

Nutrition

(per 6 oz serving) Calories (kcal): : 206
Energy (kj): : 863
Fats: : 0 g
Carbohydrates: : 28.7 g
Protein: : 0 g
Fiber: : 0 g
Sugars: : 28.5 g
Cholesterol: : 0 mg
Sodium: : 31 mg
Alcohol: : 13 g