Upside-Down Martini recipe details
Upside-Down Martini Ingredients
2 1/2 oz French vermouth
1 oz gin
Upside-Down Martini Direction
Stir together in a mixing glass filled with ice. Strain into a chilled cocktail glass, garnish with a twist of lemon peel, and serve.
Serve in
Cocktail Glass
Nutrition
(per 3.5 oz serving)
Calories (kcal): : 149
Energy (kj): : 623
Fats: : 0 g
Carbohydrates: : 0.5 g
Protein: : 0 g
Fiber: : 0 g
Sugars: : -
Cholesterol: : 0 mg
Sodium: : 5 mg
Alcohol: : 22 g
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Upside-Down Martini recipe rating
| Rating : 9 Votes: 18 | |