Whiskey Flip Ingredients

1 1/2 oz blended whiskey
2 tsp light cream
1 tsp powdered sugar
1 whole egg
nutmeg

Whiskey Flip Direction

Shake all ingredients (except nutmeg) with ice and strain into a whiskey sour glass. Sprinkle nutmeg on top and serve.

Serve in

Whiskey Sour Glass

Nutrition

(per 3 oz serving) Calories (kcal): : 276
Energy (kj): : 1156
Fats: : 11.3 g
Carbohydrates: : 6 g
Protein: : 11.1 g
Fiber: : 0 g
Sugars: : 4.6 g
Cholesterol: : 743 mg
Sodium: : 123 mg
Alcohol: : 17 g