Yum-Yum recipe details
Yum-Yum Ingredients
1 1/2 oz white rum
1/2 oz coconut rum
1 oz mango juice
1 oz peach juice
1/3 oz lime juice
Yum-Yum Direction
Shake and strain into a double-cocktail glass filled with crushed ice. Garnish with a slice of lime, and serve.
Serve in
Cocktail Glass
Nutrition
(per 4.3 oz serving)
Calories (kcal): : 159
Energy (kj): : 665
Fats: : 0 g
Carbohydrates: : 10.6 g
Protein: : 0.2 g
Fiber: : 0.6 g
Sugars: : -
Cholesterol: : -
Sodium: : 17 mg
Alcohol: : 20.4 g
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Yum-Yum recipe rating
| Rating : 9 Votes: 43 | |