Irish Cream Liqueur Ingredients

14 oz sweetened condensed milk
1 - 3/4 cup Irish whiskey
4 eggs
1 cup cream
2 tbsp chocolate syrup
1 tbsp instant coffee
1 tsp vanilla extract
1/2 tsp almond extract

Irish Cream Liqueur Direction

Combine all ingredients in a blender until smooth. Store in the refrigerator for up to one month.

Nutrition

(per 34.7 oz serving) Calories (kcal): : 2000
Energy (kj): : 8370
Fats: : 112 g
Carbohydrates: : 53.2 g
Protein: : 74.1 g
Fiber: : 0.7 g
Sugars: : 15.4 g
Cholesterol: : 3213 mg
Sodium: : 768 mg
Alcohol: : 78.9 g