Virgin Colada recipe details
Virgin Colada Ingredients
3 oz pineapple juice
2 oz coconut cream
1/3 oz whipping cream
3/4 oz lime juice
Virgin Colada Direction
Shake and strain into a wine goblet filled with crushed ice. Garnish with a slice of pineapple and a cherry, add a straw, and serve.
Serve in
Wine Goblet
Nutrition
(per 6.1 oz serving)
Calories (kcal): : 187
Energy (kj): : 782
Fats: : 12 g
Carbohydrates: : 20.1 g
Protein: : 2.2 g
Fiber: : 1.5 g
Sugars: : 16.7 g
Cholesterol: : 6 mg
Sodium: : 33 mg
Alcohol: : 0 g
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Virgin Colada recipe rating
| Rating : 6 Votes: 37 | |