Honey Liquor recipe details
Honey Liquor Ingredients
500 g pure honey
1/4 liter water
3/8 liter alcohol
Honey Liquor Direction
Dissolve honey in hot water. The water should not be hotter than 45 degrees celsius. Let the mixture cool down, then add spirit of wine (alcohol).
You may exchange the spirit of wine with spirits like whisky, brandy or a similar strong liquor, to get a lighter liquor.
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Honey Liquor recipe rating
| Rating : 10 Votes: 4 | |