Mexican Bomb recipe details
Mexican Bomb Ingredients
1 1/4 oz tequila
1 1/4 oz amaretto almond liqueur
1/4 oz Bacardi® 151 rum
3 oz beer
Mexican Bomb Direction
Pour a shot of tequila and amaretto in seperate shot glasses. Place a very thin layer of Bacardi 151 on top of both shots, light. Shoot the tequila first, then carefully drop the amaretto into a mug of beer. Chug.
Serve in
Beer Mug
Nutrition
(per 5.8 oz serving)
Calories (kcal): : 277
Energy (kj): : 1159
Fats: : 0 g
Carbohydrates: : 24.6 g
Protein: : 0.3 g
Fiber: : 0.3 g
Sugars: : -
Cholesterol: : 0 mg
Sodium: : 8 mg
Alcohol: : 33.7 g
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Mexican Bomb recipe rating
| Rating : 6 Votes: 70 | |