Pineapple Upside-Down Cake #3 recipe details
Pineapple Upside-Down Cake #3 Ingredients
1/2 oz Malibu® coconut rum
1/2 oz amaretto almond liqueur
1 1/2 oz pineapple juice
Pineapple Upside-Down Cake #3 Direction
Fill a stainless steel shaker 1/2 with cubed ice. Pour all ingredients over the ice. Shake until condensation forms on shaker. Strain into an old-fashioned glass and serve.
Serve in
Old-Fashioned Glass
Nutrition
(per 2.5 oz serving)
Calories (kcal): : 106
Energy (kj): : 446
Fats: : 0 g
Carbohydrates: : 17.6 g
Protein: : 0.2 g
Fiber: : 0.1 g
Sugars: : -
Cholesterol: : 0 mg
Sodium: : 4 mg
Alcohol: : 7.4 g
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Pineapple Upside-Down Cake #3 recipe rating
| Rating : 8 Votes: 4 | |